Umuti uvura indwara ya goutte.

Niba wibonako ibi bimenyetso by'indwara ya goute, nguyu umuti wa goute uvura ugakiza neza umuntu agsigara atuma. Amagara aruta amajana.

Mbega goutte n'iki?

N'indwara ifata ibice bimwe bimwe vy Umubiri Na canecane mungingo(Articulations)Akenshi hakavyimba, ahakunda gukarirwa ni mumavi,mungingo z amano ndetse n Ingingo z'intoke n ahandi nko munkokora.

None Bigenda gute ----------------------------------------------------------

Gute

Goutte iterwa n'iki?

Itegwa n irwirirana mumaraso rya Aside irike(Acide Urique) bitewe nuko idasohoka NEZA mumwanda Muto arinaho isanzwe isohokera. Canke bikava kuzindi mpamvu zituma ikorwa ari nyinshi mumubiri.

Iyo igipimo kirenze milligramme 6 (6mg) muri litiro (100l)z'amaraso, ico gihe iyo acide ica yiyegeraniriza mungingo (Tissus et Articulations) kurya kw' amabuye arinavyo bica bituma zangingo zivyimba zigatakaza ishusho yazo (Déformation/Malformation).

MBEGA IYO ASIDE IRIKE IVAHE

Iyo acide urique ija mumaraso ivuye mugufungura imfungurwa zirimwo Pirine (Purine) nyinshi,aha twovuga:Inyana cane cane zitukura(Viande rouge),amagi,amafi,[soja,ibiharage] Vyumye,Inzoga nyinshi(Trop d'Alcool)

Ishobora kuva kandi kuruhererekane mugihe Mumuryango wa hafi harimwo uwundi yayigwaye(Hérédité) . Ariko ico Réellement ntabwo arimuburyo bwo kuyirarwa ahubwo ni muburyo buri Biologique biciye muri génotypes, abize Biologie muca muvyumva.

Ibimenyetso vya gute

Ibimenyetso bikurubikuru nukumva utuntu tugukorakora kuma extrémités inférieures et supérieures (kuntoke no kubirenge),canke guhekenywa mungingo (Ingingo ya1 y ino rikuru, munkokora, mumavi,... n'ahandi.

Iyo Umugwayi wa Goutte ariye Inyama cane cane zitukura ndetse nkibiharage vyume,aracumbagira kuko ahonyoye hasi acababara cane.

Uburyo bwiza bwo kwirinda goutte

👉Kureka kunywa Inzoga nyinshi,

👉kwirinda kurya Inyama nyinshi cane cane izitukura

👉Kurya imfungurwa zikwiye zirimwo ivyankenerwa vyose (Aliment complet)

👉Gufungura indya zirimwo imboga NB: Imboga tuvuga zokoresha nkuru nkuru ni : Epinari ,Céleri ,Poireaux Choux, Poivron, Concombre, Basilic, Persil, Mente (menthe), Tomates, Betteraves rouge,

👉Gufungura ivyamwa nka: Avocat, Mandarine, Orange, Mangues, Ananas ,Raisin ,Fraises, Imihwi, Indimu, tungurusumu NB:Tungurusumu irabujijwe kumu Dame canke Umwigeme ari Mumuryango[Afise inda canke ari mubutinyanka]

👉Kunywa Amazi menshi Mugatondo ukivyuka nivyiza cane.

Nibande bakarirwa n iyi Ndwara?

👉Akenshi Ikunda gufata abantu Bakuze abagabo

👉Abagore nigake naho nyene kubari muri ménopause(ni kuvuga abaciye Imvyaro)

Umuti uvura goutte

ESE WARUZIKO IYI NDWARA ISHOBORA KUVURWA IGAKIRA

Ushobora kuba uyigwaye canke ukaba Uzi uwuyigwaye, ariko Akaba yarabuze ubufasha, ushobora nokuba ushaka kuyikingira bikaba arinavyo Jewe nshira Imbere cane

Nagire ndabamenyesheko Ubu hamaze kuboneka umuti wayo, ariko ndakubwira Imiti iri ubwoko bubiri :

UMUTI Wewe wikorera

Uyumuti ntawundi atari guhagarika biriya twavuze bishobora kugutera iyo ngwara hama kandi akarwiza kwihereza biriya twavuze birwanya iyo ndwara kurugero rubereye

Umuti katwa tuguhingurira

Tugufitiye umuti karuhariwe ukozwe mubimera n' ivyamwa maze bakaba begeranirije hamwe uduce ndemangingo twavyo(Les cellules) Hakoreshejwe ubuhinga budasanzwe.

Ikindi kandi uyo muti mugihe usubiriza uduce ndemangingo mumubiri irakingira kandi utugikomeye. Kandi ugahangana niyo ngwara ya goutte gushitsa uyikomboye ubudasubira kugaruka

AMAGARA ASUMBA AMAJANA 

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